top of page
Cooking Logo 2_edited_edited.png

Gluten-Free Baked Cod with Herb Crust Recipe

  • Alice and Em
  • Oct 17, 2024
  • 1 min read

Updated: Feb 4

Jump to Recipe


Gluten Free Baked Cod with Herb Crust Recipe.

A crunchy, herby crust without the gluten? Yes, it’s possible! This Gluten-Free Baked Cod with Herb Crust dish is simple, delicious, and feels much fancier than it really is (shhhh...no one needs to know). In fact, this Gluten free baked cod recipe is guaranteed to make you look like you’ve got your life together (even if you're a hot mess).


Cod, with its mild flavor and flaky texture, is the perfect fish for this herb-loaded crust. We’re talking fresh parsley, dill, lemon zest—an herb party that turns a humble piece of fish into a restaurant-worthy dinner.


And the best part? It’s totally gluten-free! So you can indulge in all the crispy, herby goodness without any of the gluten drama.


Ready to impress yourself (and maybe a dinner guest or two)? Let’s dive in.



コメント

5つ星のうち0と評価されています。
まだ評価がありません

評価を追加
Gluten Free Favorites (867 x 109 px).png
bottom of page